Some days, all you need is a comforting bowl of rasam. This premix lets you enjoy a flavourful bowl of homemade rasam without spending time roasting, grinding and measuring ingredients. Why You’ll Love It ✔️ No preservatives ✔️ No artificial colours ✔️ No artificial flavours ✔️ Carefully crafted in small batches Preparation Add water and bring to a boil. Serve hot as a soup or enjoy it with steamed rice. Pack Details Ingredients: Toor Dal, Cumin Seeds, Coriander Seeds, Black Pepper, Tamarind, Turmeric, Dried Red Chillies, Salt, Mustard Seeds, Curry Leaves and Asafoetida. Net Quantity: 100 g Serves: 4-6 Storage Store in a cool, dry place away from direct sunlight. Allergen Information: Contains: Mustard. Manufactured in a facility that also processes Peanuts, Tree Nuts, Sesame, Wheat (Gluten) and Milk. We’ve done the prep. You enjoy the cooking. ❤️ Traditional Taste. Modern Convenience. KB-RAS-100
About This Rasam Mix
For an easy South Indian meal, this rasam mix brings together the essential spices, lentils, and tamarind needed to prepare a comforting bowl of rasam without spending time roasting, grinding, and measuring ingredients.
Designed as a convenient ready to cook rasam mix, it delivers the balanced warmth of black pepper, cumin, and tamarind in a simple broth. This instant rasam mix is available as an individual 100 g pack and is also featured inside our 6-in-1 Kiki's Bhuvaa Signature Combo Box, alongside other everyday homestyle premixes.
How to Prepare Rasam
Follow these simple steps based on our verified preparation instructions:
Add Water
Add water to the rasam premix in a cooking vessel.
Bring to a Boil
Heat the mixture and bring to a gentle boil until aromatic.
Serve Hot
Serve hot as a soup or enjoy it combined with steamed rice.
Rasam Mix for Rice
With Steamed Rice
This rasam mix for rice creates a warm, comforting South Indian main course when poured generously over a bowl of hot steamed rice.
As a Warm Soup
Enjoy it served piping hot in a cup or bowl as an aromatic pepper-cumin soup on rainy days or when seeking light comfort.
Ingredients
Crafted exclusively with verified kitchen spices, lentils, and seasoning:
Lentil base providing body and depth to the rasam broth
Aromatic earthy base and signature warming note
Subtle herbal and citrusy undertones
Characteristic heat and sharp pepper aroma
Tangy souring element essential to South Indian rasam
Warm golden colour and earthy foundation
Gentle warmth and balanced spice
Traditional South Indian tempering element
Herbal aroma infused throughout the broth
Distinctive savoury finish and aromatic depth
Balanced seasoning
Storage & Allergen Information
Pack Details
Available Pack Sizes: 50 g, 100 g, 250 g
Servings: Approx. 4–6 servings per 100 g
Product Code: KB-RAS-SERIES
Storage
Store in a cool, dry place away from direct sunlight.
Allergen Information
Contains: Mustard.
Manufactured in a facility that also processes Peanuts, Tree Nuts, Sesame, Wheat (Gluten) and Milk.
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Frequently Asked Questions About Rasam Premix
Everything you need to know about preparing, storing, and enjoying our traditional Rasam Premix.
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